
Zoe Organic Ethiopian Coffee House
Edible Oils
Parameter | Specification |
Appearance | Clear, transparent liquid (free from sediment or haziness) |
Color | Pale yellow to golden (varies by oil type) |
Odor | Mild, characteristic of the specific oil (no rancid smell) |
Taste | Mild, pleasant, neutral or characteristic of source |
Density (20°C) | 0.910 – 0.930 g/cm³ (varies by oil type) |
Refractive Index (20°C) | 1.460 – 1.470 |
Viscosity (20°C) | Low to medium viscosity (35 – 70 mPa·s) |
Smoke Point | 160°C – 270°C (depending on oil type and refinement) |
Flash Point | > 300°C |
Moisture Content | ≤ 0.1% |
Free Fatty Acid (FFA) | ≤ 0.1% – 0.5% (refined oils) |
Peroxide Value | ≤ 10 meq O2/kg oil (refined oils) |
Iodine Value | 80 – 140 (depends on degree of unsaturation) |
Saponification Value | 180 – 195 mg KOH/g |
Storage Temperature | 15°C – 25°C (cool, dark place) |
Shelf Life | 12 – 24 months (sealed, unopened) |